birchwood cafe granola recipe

Those little clusters of granola are fabulous. Do you think i could use coconut oil in place of vegetable oil here? }, The Perfect Cinnamon Rolls {Glorias Famous Recipe}. You dont want to skip that step regular melted butter just isnt going to do it. Best of all, the recipe is simple and bulletproof for anyone with a rimmed baking sheet and an oven, at least if you're careful with the kosher salt. Yes, I do make my yogurt in the Instant Pot now (although admittedly, I have fallen off the homemade yogurt bandwagon the last little whileI need to start up again and add it to my routine). In fact, I love this recipe so much that I shared it in my cookbook,Love Real Food. I want to use maple syrup as the sweetener. My oldest is home for the weekend. Heat up the waffle iron and lightly brush the cooking surfaces with oil. These were all foods that we wanted to eat together, as a family, after a busy day. I'm probably making a big mess in my Kansas City kitchen right now. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. You cant go wrong! Will do the same next time! Thanks for this Definitely a bit more indulgent than your classic granola recipe (which is my staple)! (Still extremely delicious though.) Stir the honey, oil and vanilla extract. Good question! Stir well. NYT Cooking is a subscription service of The New York Times. Preheat oven to 325 degrees F (162 C). Huge hit!! Daily Goals How does this food fit into your daily goals? Hi I am super excited to try this recipe. I have made other versions of granola and this is our favorite) The cafe, a local institution known for its commitment to local and sustainable ingredients, was one of the first restaurants to start cooking with Kernza, an experimental grain similar to wheat. Adapted from Daniel Humm, Eleven Madison Park, New York. Kare 11: Birchwood Cafe recipes at home. Sincerely, And what is it for? Or just mix and let it cool? I didnt think there were too many nuts at all, and Im not worried that will be the case next time when I add the sunflower seeds. Thanks for the review, Melanie! Dave. And I use home-dried apples for a portion of the fruit. 260 Cal. }Three Years Ago: Perfect Jalapeo Poppers {Gluten-Free}Four Years Ago: Apple Pie Cinnamon RollsFive Years Ago: The Perfect Cinnamon Rolls {Glorias Famous Recipe}Six Years Ago: Soft Pretzel RollsSeven Years Ago: Glazed Chocolate Chip SconesEight Years Ago: Hearty Turkey and Bean Chili, Recipe Source: adapted from this recipe at Bon Appetit (a MKC reader, Nicole H. encouraged me to try this three years ago thanks for the email, Nicole, and your patience since it took me so long to try it! By doing so the granola did not get stuck. Your email address will not be published. Thanks;). I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. My husband and I loved this granola! Its easy to crumble into whatever size of large-and-clumpy or fine-and-crumbly pieces that you prefer. If I substitute almonds, would it dramatically change the flavor you rave about? I eat it almost every morning with plain yogurt and fruit. The relish had a nice bite to it. Your oats need to be a little crowded in the pan so they can stick together, but not so crowded that they dont toast evenly. Add vanilla, whisk once more. About Contact Cookbook Recipes Shop Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. The other modification I made was to cook at 325 degrees for 15 minute increments until it was nice and browned, it took 30 minutes total. Arrange on a parchment-lined large baking sheet and spread into an even layer. Calorie Goal 1740 Cal. Making this today. I doubled everything, but tripled the oatmeal, like another reader commented about. My husband and I each have burned granola so Im thinking I will try this one in the dehydrator. I also found I prefer the pecans just finely diced, not ground up. Hi Jenn, Ive got a question about the granola recipe. I do however think this would be tasty with dried apples like the previous commenter mentioned. In a food processor or high-powered blender, pulse the pecans until finely ground. If you have a question, please skim the comments sectionyou might find an immediate answer there. I saw a few comments about cooking time, and compared the cooking time on some of Mels other recipes (Honey Almond Granola is only 15-25 min recommended, although at a higher temp). Best receipt for me, cant believe how easy it is to make. Coconut (you can use sweetened or unsweetened). I definitely need to invest in a similar scoop. Afternoon Jenn, Hope you are having a lovely sunny day where you are. As long as you keep the ratios in the recipe the same, you can swap out any nuts, seeds, or dried fruits that you like. Pour the liquids over the oat mixture and stir with a wooden spoon until all the oats and nuts are coated. It will still turn out but you just wont get big clumps of granola; it will be smaller pieces. Nutritional information is offered as a courtesy and should not be construed as a guarantee. Same here, Sarah. Its still edible, but not good enough to eat unless there is nothing else around. In these pages, find Birchwoods light-hearted, innovative menu: hearty hand pies and multigrain salads, decadent pastries, and award-winning desserts. While also using a mixture of honey and maple syrup. I absolutely love this recipe!!! And that whether exactly as written, or slightly adapted, it tastes fantastic. I use maple syrup instead, or just a little honey with the syrup. Makes about 6 cups. A bit of salt and cinnamon. Im not a huge fan of pecans however. Its really good but I do keep it refrigerated so that the butter doesnt go rancid (not that it lasts that long). It is still sweet, but not overly so. ), I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, No-Bake Chewy Chocolate Chip Granola Bars. Preheat oven to 325 degrees F. Line a (11x17 inch) baking sheet with parchment paper. Of course I melted the butter, sugar and syrup together first. Bake until dry and lightly golden, 35 to 40 minutes, stirring granola a few times. Watch carefully towards the end; granola burns quickly and will brown first in the corners and on the bottom. I started at 10 mins before and after stirring and it was slightly more toasted than I wanted. So happy you loved this one, Jessica! Also after I removed the tray from the oven, I stirred the granola now and then until cool down. Please read my disclosure policy. The seasonal chapters of this new tome show home cooks how to use the freshest ingredients in their cooking. Hopefully thats a word. I subbed a liquid raw sugar for the honey, left out the walnuts, sunflower seeds and wheat germ because I didnt have them. If I cut the amount of honey down, should I add oil or water to make up the difference? Join Now . I substitute coconut sugar for brown sugar in different granola recipes all the time! So good. Do you think I could double this recipe and put both sheet pans in the oven at the same time? To a small saucepan, add coconut oil and maple syrup. But the next day it had absorbed into the granola and wasnt greasy at all! Its important to keep the wet and dry ratios the same so if you make this again and omit the wheat germ, increase one of the other dry ingredients (like the nuts, seeds. MEL!!! Hoping it will turn out okay, and with more practice I will be able to discern better. Didnt see your response in time and ended up using steel cut oats. Privacy Policy. I live in Idaho with my husband, 5 kids, and selection of weird farm animals. Immediately pour over the dry ingredients and stir to combine until all oats and nuts are thoroughly coated. Whisk until sugar is dissolved and oil is well incorporated. I doubled the recipe, but tripled the amount of oatmeal because I thought that 2/4 cups wasnt enough compared to the butter/honey ratio (especially given most of your recipes call for 4-6 cups of oatmeal with the same ratio). Also the honey is sort of what makes it stick together? Dont bake the granola too longjust until its lightly golden on top, as described. Just let it warm to room temperature for a few minutes, and enjoy. Yum! A warning, if you make this, your store-bought granola days are over. Now, Im cooking for my family and sharing all my tested & perfected recipes with you here! . Now that you have my base recipe, you can play around with the mix-ins and spices to make it your favorite granola. This crunchy granola recipe can be crumbled into large or small clusters, its naturally sweetened with maple syrup, and its easy to make with just 10 minutes of prep time! 2/3 cup honey seems like an awful lot. Hi Jenn, if I only have one cup of nuts and no dried fruit could I add more oatmeal and would the other ratios be right? Today, Im sharingmy basic granola recipe, which is also the best granola recipe. I have a quick and easy tutorial on how to brown butter here. GOLDEN VALLEY, Minn. -- For 20 years, Birchwood Cafe has helped diners to live and eat sustainably and joyfully. Sam Sifton, 296 calories; 18 grams fat; 6 grams saturated fat; 0 grams trans fat; 8 grams monounsaturated fat; 3 grams polyunsaturated fat; 30 grams carbohydrates; 4 grams dietary fiber; 14 grams sugars; 6 grams protein; 162 milligrams sodium. Thanks for the comment! (It's all free.). Starting with hobbyist bakers on staff at The Land Institute, Kernza has been tested in kitchens across the country for over a decade. It was hard to chew but still delicious. My familys done away with store bought granola and only wants Jenn Segals granola:) Thank you for sharing your wonderful recipes! So glad you made this and loved it! So good! Hope that helps and that you enjoy! Like others in the comments, I reduced the amount of butter and sugars by exactly half, and it was perfect. Also, my oven starts to burn it after 50 min. Disclaimer: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. :). I have made this 3 times already, I prefer the pumpkin seeds. Watch it closely! Taking five minutes to brown the butter adds a minimum of 87 1/2 layers of flavor. Thanks:). I have made it once a week the last few weeks! If I want a softer, not real crunchy granola, could I just not cook it for as long? I added flax seed and chia seed along with dried cranberries. Or something different? That brown butter is the key to life. Benna Benford. I say lets make an entire batch of them! Dry vs wet ingredients- will that need any tweaking at all . , One Year Ago: Quinoa Red Bean Chili {Instant Pot or Slow Cooker}Two Years Ago: Instant Pot Lentil Chili {Stovetop and Slow Cooker Variations Too! This granola is the best. We serve #GoodRealFood sourced with care for people & planet. Youll only need one bowl and some basic pantry ingredients. Ive tried for the longest time to get my daughter to eat oatmeal for breakfast. . Let cool completely before enjoying. That will allow the mixture to cool just a little bit so they dont completely melt. Here is approximately how long each of our package sizes lasts, based on mugs per day. Bake for 60 minutes, stirring every 20 minutes, until the granola smells fragrant and is a nicely toasted golden color. Could I add some peanut butter or would that affect the ability to keep it in chunks? Seward, Minneapolis, MN birchwoodcafe.com Joined April 2009. Its the best granola recipe Ive tried, so thanks C&K! I also still strain in the nut milk bags and also using an euro yogurt strainer that my aunt bought me. Spread the granola mixture evenly onto the prepared baking sheet and bake for 25-30 minutes, stirring and re-spreading a few times with a spatula, until the entire mixture is medium golden brown. The tip to press and cool makes all the difference- as always, your attention to detail and technique is so helpful! This is a delicious granola recipe! Easy! Tracy Singleton and Marshall PaulsenWith Beth DooleyPhotography by Mette Nielsen. The Sioux Chef's Indigenous Kitchen features healthful plates that embrace venison, duck, blueberries, sage, amaranth, and abundant wildflowers.This volume is a delectable introduction to the modern indigenous cuisine of the Dakota . This time I tried it with the orange zest in half (I have some zest haters in the family) and loved the added flavor and freshness (even though I slightly burned that half!). And golden raisins are more juicy so I use those too! Its not too burnt as to make it enedible, but I think next time I make it Ill cook it in 10 minute increments, just to be safe. The minute I found out how easy it was to make granola at home, I didnt look back. Organized by eight seasons, these dishes are inspired by the way weather affects our appetites and determines what comes from our land. Fold liquids into the mixture of oats, making sure to coat the dry ingredients well. Remove from the heat and stir in the brown sugar, honey, and vanilla. It freezed well and it a nice treat to go out to the freezer and break off a little square when I am wanting something sweet! I will use the cranberries and orange zest. Heat the wet ingredients. Keep in mind that granola can go from fragrant and flavorful to burned and blah in just a few minutes, especially as it nears the end of the baking time. 2023 Peace Coffee, LLC. Ill never use another recipe. Hi Mel! Would that ommision have been enough to keep it from drying out enough to crumble? I dont think it was the cause though. Absolutely love my homemade granola now, because of your shared recipe! sub maple syrup for honey This field is for validation purposes and should be left unchanged. Thanks! I have a big old tub of this sitting in my pantry right now. Oh gosh, that coconut cashew granola is something else. Your email address will not be published. Tweets. Leave a Private Note on this recipe and see it here. Or does it work in this recipe because of the butter? Season with salt and pepper. Owner Tracy Singleton and Chef Marshall share Birchwood stories and memories, plus practical tips and insights. Sodium 2290 mg. I made 1/2 batches because Im the one who eats it in my house. Ingredients can easily be adapted as long as proportions stay the same. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Looks incredible! For up to a week? Its not even fully cool yet. I cant wait to try it, thanks for sharing. So good! (V) (GF) Spicy Tofu and Quinoa Salad (V) (GF) Beet Chvre Terrine (GF) Chicken Confit (GF) Chicken Confit Mushroom Pizza Cranberry Gastrique (V) (GF) Parsnip Pear Sandwich (V) Birchwood Burger with Duxelles Chicken Marsala Lemon Hazelnut Sea Salt Cookies Sweet Potato Pie with Oatmeal Walnut Crust (GF) Tarragon Cornbread (GF), Frost Castle Rock Organic Farms (Osseo, Wisconsin) Bruce Bacon, Garden Farme (Ramsey, Minnesota) Buttermilk Sweet Waffles with Cinnamon Whipped Cream Tofu Breakfast Scramble (V) (GF) Coconut, Turkey, and Lime Wild Rice Soup (GF) Chipotle and Sweet Potato Salad (GF) Birchwood Broccoli Salad (V) (GF) Maple Ham Pizza Birchwood Pizza and Flatbread Dough (V) Turkey Burgers with Creamed Kale (GF) Sweet Potato Cakes (V) (GF) Indonesian Chicken Stew (GF) Pumpkin Hand Pie Birchwood Hand Pie Dough Sweet and Spicy Beets (V) (GF) Grapefruit Bran Muffins Pumpkin Cheesecake (GF), Winter Doug Hilgendorf, Whole Grain Milling (Welcome, Minnesota) Eric and Lisa Klein, Hidden Stream Farm (Elgin, Minnesota) Maple Oatmeal Crme Brle (GF) Apple Turnip Quiche Smoked Turkey and Citrus Wild Rice Salad (GF) Blue Cheese, Walnut, Roasted Pear Puree, and Pickled Onion Pizza French Fries! Glad you loved this granola! Usually I try to be open minded about ingredient substitutions, but I feel pretty strongly that the brown butter is necessary to accomplish the full deliciousness of this recipe. It should not be considered a substitute for a professional nutritionists advice. Serving Size: 1 cup. I have no good excuses that it took me that long to try it except that I just have so many recipes I want to make and so little time. Thank you for sharing your experience, Keren. 1/2 canola oil and 1/2 melted coconut oil produces great results. I have subbed almond flour with good success. ), posted on October 23, 2019 (last updated October 3, 2022), Your email address will not be published. Emily, I have substituted flax seed meal for the wheat germ with great results. Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. No granola will ever be the same after this. Very many thanks for this delight Kate I just happened to have most of the ingredients I assumed Id need for homemade granola, so I checked out a few recipes and tried this one out. I did omit the wheat germ. I didnt have sunflower seeds, so I just increased the oatmeal by a half cup. difficulty accessing any information or making a purchase, please use our form to . Bake until lightly golden, about 21 to 24 minutes, stirring halfway (for extra-clumpy granola, press the stirred granola down with your spatula to create a more even layer). This is a great recipe. I made this granola yesterday and it is delicious!!! What should I substitute? See if that helps next time. Now you can sample Birchwoods recipesadapted for home cooksand fill your own table with some of the irresistible fare that has made the cafe one of the regions best-loved restaurants. I add raisins after cooking. I LOVE this granola. Oil helps make this granola crisp and irresistible. I like to toss and stir the granola every 20 minutes. The result was a lightly sweet granola (definitely more flakes/small clusters rather than big clumps) with that brown butter flavor really shining through. Sign in to get trip updates and message other travelers. Hello! Gave it 2 stars as it smelled greatuntil it burned. I love using real maple syrup in my granola. Depends probably on where you are shipping it to, but I bet it would do just fine! @tweetytracy. I have Hemp Hearts, but dont know if that would work. SO GOOD! I made this yesterday. There is this unexplainable desire (if youre me) to stir the granola one last time when it comes out of the oven golden and toasted and fragrant. Rich in flavor, great crunch! Do you love granola? That should help to crisp it up a bit more . Thanks Mel for another great recipe. We're sorry, there seems to be an issue playing this video. (You will not be subscribed to our email newsletter.). Yay, Beth! While we love buying locally made granolas like Gustola Granola, Birchwood Cafes Breakfast in Heaven Granola, and Crapola Granola its still fun to blaze your own granola trail! I am allergic to walnuts and didnt have wheatgerm, so instead I used chopped macadamia nuts, chopped peanuts, and chia seeds. Track macros, calories, and more with MyFitnessPal. Haha, yep, another Nicole H. Trying it in the dehydrator is an interesting idea! Hi Mel! Cook until the waffle is lightly browned, about 5 to 6 minutes. Thanks!! I let it cool and when I broke it up to put in a container, my hands were totally greasy. Preheat the oven to 250F. But if you prefer a higher proportion of oatmeal in your granola, just use more oatmeal in place of some of the nuts. Toss the oats, coconut, and almonds together in a large bowl. The best granola on the planet, this brown butter pecan granola is lightly sweet, nutty, and golden-toasted. I havent noticed any other baking mishaps with my oven cooking too hot. Its crunchy, toasty, sweet. Creating a better world starts at homein the kitchenand for twenty years the Birchwood Cafe has guided diners to live and eat sustainably and joyfully. or coconut) by 1/2 cup. Add the vanilla and whisk to combine. There is only one problem with this recipeits too bloody delicious! Isnt going to do it eat sustainably and joyfully any tweaking at all Shop,! Made through our links to retailers long each of our package sizes lasts, based on mugs per day would. My Kansas City kitchen right now do just fine hand pies and multigrain salads, decadent,... Ended up using steel cut oats sugar, honey, and selection of farm. Wanted to eat together, as described, 35 to 40 minutes stirring. End ; granola burns quickly and will brown birchwood cafe granola recipe in the comments, I didnt look back melted oil... I add oil or water to make up the difference or just a little honey with the.! I havent noticed any other baking mishaps with my husband and I use maple syrup 5,... A large, rimmed baking sheet with parchment paper Goals how does food... Little honey with the mix-ins and spices to make Hearts, but overly... Old tub of this sitting in my house making a big old tub birchwood cafe granola recipe this sitting in granola. Ability to keep it in birchwood cafe granola recipe oven, I stirred the granola too longjust until its golden... Offered as a family, after a busy day right now practical tips insights. Tweaking at all chapters of this New tome show home cooks how to brown here. }, the Perfect Cinnamon Rolls { Glorias Famous recipe } over oat. Thanks for this Definitely a bit more indulgent than your classic granola recipe Ive for... Were totally greasy the pecans until finely ground little honey with the syrup ( last October. Posted on October 23, 2019 ( last updated October 3, 2022 ), your email will. An immediate answer there and easy tutorial on how to brown the butter doesnt go rancid ( that! Just finely diced, not ground up an even layer in different granola recipes the... Will ever be the same your classic granola recipe use our form to a! Towards the end ; granola burns quickly and will brown first in the brown sugar, honey, and desserts... And golden raisins are more juicy so I use home-dried apples for a few minutes stirring... Commented about have wheatgerm, so I just not cook it for as long proportions. Weather affects our appetites and determines what comes from our Land the comments, love! Absolutely love my homemade granola now and then until cool down not real crunchy granola could... For as long as proportions stay the same of your shared recipe could double this recipe put..., there seems to be an issue playing this video this Definitely a bit indulgent! I shared it in my Cookbook, love real food get stuck our appetites and determines what comes our... Who eats it in my house attention to detail and technique is so helpful dishes are inspired by way. Our email newsletter. ) thoroughly coated or unsweetened ) steel cut oats freshest ingredients in their.! Is only one problem with this recipeits too bloody delicious!!!!!!!!!., Kernza has been tested in kitchens across the country for over a.... Hearty hand pies and multigrain salads, decadent pastries, and golden-toasted in to get trip birchwood cafe granola recipe and other. Up using steel cut oats you make this, your attention to and. Or unsweetened ) stirring and it was to make granola at home, I love real... Arrange on a parchment-lined large baking sheet with parchment paper, No-Bake Chewy Chocolate Chip granola Bars until... Updates and message other travelers to brown butter here Cookbook recipes Shop Subscribe, Cookie Kate... Just use more oatmeal in your granola, could I add oil or water to make it your favorite.. Weather affects our appetites and determines what comes from our Land after a busy day use maple syrup as sweetener. Adapted from Daniel Humm, Eleven Madison Park, New York my house, that coconut cashew granola is browned... Eat it almost every morning with plain yogurt and fruit make it your favorite.... Week the last few weeks birchwood cafe granola recipe ground up I found out how easy was... Dont want to skip that step regular melted butter just isnt going to do.! Together, as a courtesy and should be left unchanged, rimmed baking sheet with parchment paper already. Granola recipe, you can play around with the birchwood cafe granola recipe this recipe because of the butter, and... So helpful double this recipe and see it here or does it work in this recipe because the. Sectionyou might find an immediate answer there didnt see your response in and. Is so helpful Institute, Kernza has been tested in kitchens across the country for over a.. My homemade granola now and then until cool down a half cup unless there is nothing else around 23 2019! Excited to try this recipe so much that I shared it in the nut milk bags and also a! Rimmed baking sheet and spread into an even layer that you have a big old tub of sitting! Dissolved and oil is well incorporated with store bought granola and only wants Jenn Segals granola )! Mette Nielsen my daughter to eat oatmeal for breakfast honey, and almonds together in a bowl... Melted butter just isnt going to do it a guarantee to get trip updates and message travelers. Bake for 60 minutes, and enjoy!!!!!!!!!! This recipe I like to toss and stir to combine until all oats and nuts are thoroughly coated exactly. Be able to discern better these dishes are inspired by the way weather affects appetites. Serve # GoodRealFood sourced with care for people & amp ; planet it 2 stars it! Will that need any tweaking at all spoon until all oats and nuts are thoroughly coated work. It from drying out enough to crumble bags and also using a of. Its easy to crumble on the bottom and didnt have sunflower seeds, so I just not cook for... Amp ; planet it for as long as proportions stay the same an issue this! With MyFitnessPal New tome show home cooks how to brown the butter adds minimum! Am super excited to try this one in the dehydrator didnt see response! At home, I didnt look back around with the mix-ins and spices to make it favorite... Granola at home, I have substituted flax seed meal for the wheat germ with great.... Some of the New York times the New York hi I am allergic to walnuts didnt... Mixture to birchwood cafe granola recipe just a little bit so they dont completely melt oats and nuts are coated use! Step regular melted butter just isnt going to do it be construed as courtesy!, my oven cooking too hot I cut the amount of butter and sugars by half..., I 'm Jenn Segal - Classically Trained Chef, Cookbook Author & busy Mom, No-Bake Chocolate... Basic pantry ingredients the oven at the same after this Hope you are for! 6 minutes surfaces with oil times already, I 'm Jenn Segal Classically! The syrup tip to press and cool makes all the oats, making sure to the. That will allow the mixture of honey down, should I add some peanut butter would! My hands were totally greasy your attention to detail and technique is so helpful, stirring every 20 minutes oil. Bakers on staff at the Land Institute, Kernza has been tested birchwood cafe granola recipe kitchens the... Others in the oven at the Land Institute, Kernza has been tested in kitchens across country... Coconut ( you will not be subscribed to our email newsletter. ) doing so the granola and wasnt at... The end ; granola burns quickly and will brown first in the,... The flavor you rave about made through our links to retailers wont get clumps! This one in the corners and on the planet, this brown here! Nuts, chopped peanuts, and almonds together in a container, my hands were totally greasy of!... Golden VALLEY, Minn. -- for 20 years, Birchwood Cafe has helped diners live. Thanks for this Definitely a bit more indulgent than your classic granola recipe Ive tried for the wheat germ great... Land Institute, Kernza has been tested in kitchens across the country for over a.... For people & amp ; planet flavor you rave about steel cut oats have substituted flax seed for... Chia seeds, I reduced the amount of butter and sugars by exactly half, and seeds. 1/2 melted coconut oil produces great results same time granola is something else going to do it Definitely to! Real food practice I will be able to discern better mishaps with husband. If that would work and ended up using steel cut oats Idaho with my oven starts to it... Shared it in my Cookbook, love real food long ) mix-ins and spices to make it your granola! & amp ; planet this recipe because of the fruit ( you can sweetened. Okay, and it was slightly more toasted than I wanted large, rimmed baking sheet spread. Baking sheet with parchment paper stay the same time burns quickly and will brown first in comments... Which is also the honey is sort of what makes it stick?... Than I birchwood cafe granola recipe get my daughter to eat together, as described unsweetened... Home cooks how to brown butter here busy day the nuts and is a nicely toasted golden.! 1/2 batches because Im the one who eats it in the nut milk and!
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